Zühtü Ö. • Mayıs 11, 2014Harika bir rib eye steak. Ekmek, etli empanada muhtesem.. ayrica sefin salatasını tavsiye ederim..
Eda • Mart 11, 2020Tatlı bir bahçe,kitapçı ve çiçekçiyi de barındırmakta. Öyle bir kuzu pirzolar yapıyolar ki hiç böylesini yemedim. Şarap menüsü de çok iyi.Malbayı ziyaret edip öğle yemeği için buraya kaçabilirsiniz
Alex D. • Haziran 23, 2016Asistí con amigos hace unos días, es una forma diferente y muy completa de tomar buen vino, disfrutar la comida argentina y aprender sus costumbres, excelente atención, muy recomendado.
Nadide Gül • Temmuz 7, 2018Just wonderful. You can have a good barbecue with the gourmet touch. Don't forget to make a reservation ahead.
Kaitlin • Ağustos 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.
Jennifer O. • Ocak 27, 2013Such an amazing restaurant! Go with the tasting menu and the 5 or 7 degustation. Both the chef and sommelier are absolute geniuses! Service is also stellar. Well done!
Leonardo R. • Ekim 8, 2019Patio, lovely food, nice atmosphere, animal and bicycle friendly... I feel like my paradise home. Highly recommendable
Talita D. • Eylül 20, 2010Cozy local restaurant, with few tables and high chairs. Perfect for comfort food. I tried the guiso de lentejas and the tarta gallega - both incredibly good.
Probá Buenos Aires • Ekim 3, 2013Tragos acompañados con tablas con fiambres de campo y para almorzar o cenar, los mariscos y pastas caseras artesanales, que son la especialidad de la casa. No dejar pasar su pulpo a la gallega.
Ruzgarizi • Haziran 26, 2016Etler güzel, yer bulmak zor Arjantin'in geneline göre biraz pahalı ama denemek lazım...
Gonzalo S. • Ocak 10, 2017Muy al estilo de los bares notables como "El Federal". Amplia carta y variada. Tablas, sandwichs, tortillas, pastas y minutas. Los precios normales. La atención fue muy buena. Para volver!
Hannah M. • Ocak 27, 2017Authentic family-run local parrilla with some of the tastiest meat in the city. Best value-for-money parrilla in Palermo hands down. Get the bife de chorizo.
Soco • Aralık 27, 2012Las mesas al lado de los potus son las más lindas! Los mozos tienen la mejor onda y el desayuno es riquísimo.
Jennifer E. • Temmuz 25, 2015Amazing pizza but you must try their camembert for an appetizer and the chorizo.
Fran B. • Mart 15, 2016The terrace is the best place. Good for dinner and tea time as well. The polenta 🙌🏻
Pablo Luciano V. • Kasım 15, 2015Las cenas de domingo a jueves sale $190 e incluye entrada, plato principal, ensaladas libres, postre y bebida. Muy buena la variedad de ensaladas
Kristine D. • Kasım 20, 2013Fabulous food; unique menu with a wide variety. The staff catered to our impromptu group and our server translated the menus for us. Great service.
Zeljko J. • Eylül 14, 2014My favorite Buenos Aires place. Exellent food, good service, very nice place, good athmosphere. Must try!!
Joaquín P. • Aralık 6, 2018Todo! Hay que pedir varios platos y compartir. La milanesa con hueso, las mollejas y el revuelto de gramajo son 3 platos que no pueden faltar en el pedido. Los postres también son buenísimos!
Chinaphong K. • Mayıs 3, 2020Empanadas, grilled Pacu fish, 10-hour roasted beef ribs
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