Alexander L. • Nisan 1, 2018Both the cacio e pepe and gricia are simply oustanding. One of the best classic Roman meals in town.
Irina L. • Eylül 17, 2017Go here for traditional Roman fried food (deep-fried rice balls stuffed with mozzarella and zucchini flowers) and oxtail ragout! No tourists here, only locals ;)
Kaniye O. • Haziran 30, 2015Ailece gittik, farklı yemekleri denedik ve çok memnun kaldık. Roasted Lamb çok başarılıydı
Ekaterina M. • Aralık 30, 2016Quite a nice cozy place. We came here for lunch. Pasta is nice - we absolutely loved the Bombolotti all Amatriciana. No need for reservation.
Epicurious • Ağustos 2, 2014Don't miss: Ajo e ojo di mare, fat spaghetti tossed with a shellfish reduction and sprinkled with dehydrated mussel powder, Chef Martini's own version of the traditional garlic and olive oil pasta.
Stavros V. • Kasım 20, 2014Ex-butcher shop, nice location and nice terrace in the summer. Great food and very nice lunch buffet on Sundays. (You have to book, clearly)
Orkun B. • Ağustos 18, 2014Fritti,pizza ve romaya dair ne meshursa tam bir esnaf lokantasi.tiramisu tek kelimeyle mukkemmel
Ida E. • Ekim 28, 2013Exquisite homemade pasta, you can really tell the difference. Tried spaghetti with black pepper and also classical carbonara and both were outstanding. Welcoming and family atmosphere, love it!
Ed M. • Ekim 29, 2016We had wine and sampled the charcuterie which was fantastic. Mateo was super knowledgeable, friendly and passionate about food.
Sergey M. • Ağustos 21, 2015Excellent pizzas and good pasta. Not expensive and great atmosphere with 95% of clientele speaking Italian. If you are in Testaccio, this pizzeria is highly recommended.
Michel L. • Ağustos 18, 2016Very good pizzas and pasta , typical restaurant in a quiet area .. No tourists all locals .. A good sign ..
F.H.M • Ocak 29, 2018Güzel bir mekan porte portese dönüşü kahve içmek için durduk çeşitli tatlılar mevcut biz birini denedik güzeldi dışı çikolata içi brovni ve kayısı jölesi gibi bişey vardı
Josh T. • Mayıs 29, 2017This seemed to have become a countrywide chain, but it started here and is well worth a stop. Deliciously filled panini to go
Brian M. • Mayıs 26, 2018Great wine, charcuterie from next door, and an amazing spaghetti alla vongole.
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