Empellón Taqueria

Empellón Taqueria

Taco Restoranı ve Meksika Restoranı$$$$
West Village, New York
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  • Chefs Feed
    Chefs FeedAğustos 2, 2016
    Chef Alex Stupak is a genius with pastries, and now he is a genius with Mexican food. It is my go-to restaurant when I am in the West Village. Get the tongue taco with potatoes and arbol chile salsa. Daha fazlasını oku
  • Rewan P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rewan PartiEylül 22, 2017
    They have hands down one of the best tacos. Order the guacamole, the 7 salsas, red snapper ceviche, sea bass taco, chili pork taco and skirt stake taco. They have some great vegetarian options also!
  • Tim S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tim SheaHaziran 8, 2017
    Get one of the melted cheeses, the chorizo one is especially good, but they're all good. The guac is delicious too! And great tacos!! Delicious food, a tad pricey, but worth it!
  • Roniel T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Roniel TesslerEylül 17, 2017
    Might be my favorite Mexican restaurant in the city. Pastrami, Lamb, and fried oysters tacos are amazing. That cashew sauce with the guac is incredible.
  • Jessica W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jessica WickhamNisan 18, 2017
    Great margaritas - Highly recommend the shishito peppers, sea bass taco and broccoli tacos. Friendly staff who rang to keep us updated on our table wait.
  • Dan S.
    Dan SohaydaNisan 13, 2018
    Second room in back so don't get scared if the front is packed. Our server was incredibly friendly and helpful with food allergies. Drinks were good, and food was even better. Tacos are small go for 3
  • Elliot W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Elliot WehnerTemmuz 26, 2015
    Everything is good here. Love the chips + guac and the 7 or so salsas. Make sure to get extra chips bc they are so good they will go quick. Margaritas are well executed - I prefer the classic.
  • Jane K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jane KatzAğustos 17, 2015
    spicy cucumber marg is the underdog of the drink menu. Make sure to eat fish tacos + shishito pepper queso. The best ceviche is the hamachi with shaved fennel and avocado. Sat night duck tacos=100
  • Irene M.
    Irene MKasım 28, 2014
    Enjoy tiny but intensely flavorful & usually creative tacos. This place is perfect for a small group so that you can order every kind of taco and the salsa sampler, and try everything. Great service.
  • Edkullanıcı görüntüsü üzerindeki kalp simgesi
    EdTemmuz 30, 2017
    First time here fantastic variety of drinks and mocktails and wonderful variety of tacos great friendly service looking forward to returning
  • Syd L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Syd LeighMayıs 15, 2015
    Brussel sprout tacos are incredible. A must, even for meat eaters.Chicken tacos have great flavor. Get the salsa verde, it's creamy.The chocolate flan is so different-- save room for it. Great margs!
  • Juan H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Juan HernandezTemmuz 4, 2019
    Everything from the quail egg sopes, the queso fundido w/shishito peppers, the duck, and cochinita pibil tacos is top notch! -the mezcal grapefruit margarita is simply delicious!
  • Rory P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rory ParnessAralık 8, 2017
    Burada 5+ kez bulunmuş
    Guac is best I've had. Make sure you splurge for the extra sauces for your chips. For dessert, go around the corner and get a Salty Pimp at the Big Gay Ice Cream shop!
  • Paige C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Paige CEylül 22, 2014
    The pork tacos with the grilled pineapple were truly amazing. We also loved their salsa sampler - each one bringing something different to the meal. They could use more dessert options.
  • Nicolette R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nicolette RomeroKasım 1, 2015
    In the mood for tacos? Then this is your spot. Start with the guacamole - the jalapeños give it some kick! Go for the carne asada or fish tacos. Be sure to add verde!
  • Madison E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Madison EarlyAğustos 18, 2018
    Tacos were the best I’ve ever had. Margaritas were amazing. they didn’t have the AC on so it was an unpleasant dining experience in the middle of August in humid manhattan but I will go back for sure.
  • Mara L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mara LecocqKasım 18, 2014
    The chicken taco was good. Nice decor/bar vibe and sitting by the window gives a nice view on the street. Not cheap but you pay for the decor, location and view.
  • StayNYC R.
    StayNYC RentalsEkim 17, 2018
    If ever there was a time for fancy tacos and fancy queso, it’s your birthday. Empellon Taqueria gets our approval for its somewhat upscale yet relaxed feel and great Mexican eats.
  • Courtney L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Courtney LewisTemmuz 2, 2018
    Chips and guacamole are a must! Plus it’s served with two delicious salsas...one smoky and the other spicy. Loved the classic margarita and fish tacos.
  • Ali W.
    Ali WattsEylül 22, 2012
    Tables by the windows are great for a group, summer squash salad & quest fundido w/ shishito peppers are amazing - margarita, lamb and fish tacos is we'e good...roosters claw (drink) is good but spicy
  • Jacqui B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jacqui B.Ekim 6, 2018
    The spicy cucumber margaritas are legendary. The seven salsas are well-worth the train ticket to visit New York.
  • Amanda W.
    Amanda WhittemoreTemmuz 25, 2013
    Burada 5+ kez bulunmuş
    Always a constant...it never fails to be delicious. The staff is awesome! Spent my birthday here and because we had to wait so long the manager gave us shots and free drinks. Love this place!
  • Leisha M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Leisha MagsisiMayıs 27, 2015
    The margaritas and tacos were amazing! The passion fruit marg, spicy cucumber marg, or the classic were all amazing. Fish tacos & Brussels sprout tacos were my favorite!
  • Men's Health Mag
    Men's Health MagTemmuz 10, 2012
    The chefs take a 1½-pound lobster and heat it in cream flavored with epazote, roasted tomato, and green chile. They then pile it onto tortillas and top with field corn, epazote mayonnaise, and cotija.
  • Erica B.
    Erica BartAğustos 9, 2012
    Man...the food is amazing! Queso fundido with green chorizo and tomato and corn salad are necessary. Sleeper item on the menu....chicken tacos! So simple but so good. Great date spot.
  • PureWow
    PureWowHaziran 8, 2016
    Cool things down with a fresh and not-too-sweet pineapple cilantro margarita. (Unless you’re one of those people who thinks cilantro tastes like soap. And if you are, we’re so, so sorry.) Daha fazlasını oku
  • Marc
    MarcHaziran 12, 2014
    Tasting Table Top 10 Tacos: "Alex Stupak truly elevates the form, turning out complex & elegant beauties like the short rib pastrami taco with mustard seed salsa..."
  • HOBNOB Magazine
    HOBNOB MagazineNisan 6, 2015
    Do a taco tasting: 5 awesome and unusual tacos with surprising ingredients, and complimentary Margarita for $55. Sign up fast, these sell out quickly!
  • Raj S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Raj S.Ağustos 16, 2012
    Two words: incredible flavor. Spicy but not overwhelming and supremely fresh. The cashew-based salsa, fish tempura and sweetbread tacos are all must-try. The Rooster's Claw is serious business.
  • Kavita B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kavita BabaMayıs 28, 2015
    For brunch: avoid the baked egg whites with chickpeas or the deviled egg tacos. Go for the Brussels sprouts tacos and about 20000 orders of the masa waffle
  • Alexis B.
    Alexis BendjouiaAğustos 10, 2014
    Had great cocktails, service and dinner at the bar. Must get guac(with salsas!) and corn. Great fish taco too.
  • The Tastes that Make the City
    The short rib pastrami taco with mustard seed salsa is the best taco in NYC, making our list of "The Tastes That Make the City: NYC Edition." Daha fazlasını oku
  • Jess K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jess KonoMart 26, 2017
    Their margaritas are fresh- no sour mix! Get the fried egg taco- the salsa is fantastic.
  • Eugene B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Eugene BAralık 16, 2014
    Chilaquiles verdes made for decent brunch fare - the braised bacon tacos not so much. But it was the short rib pastrami tacos with pickled cabbage and mustard seed salsa that stole the show.
  • Chris E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chris EvansKasım 10, 2014
    Wow everything is so good. Just close your eyes and point to something. But if you have to choose, go with the pork shoulder. It's really unreal.
  • Lori L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lori LuoAğustos 11, 2014
    Drop by on weekend afternoons for a quality Mexican-inspired brunch. Items like the Scrambled Egg Fundido and Buttermilk Pancakes are sure to please.
  • Time Out New York
    Time Out New YorkEkim 5, 2011
    Try the rich beer-braised-tongue tacos. The soft, shredded meat is slow-cooked with Negra Modelo, bacon and chorizo. It’s one of our #100best dishes and drinks of 2011. Daha fazlasını oku
  • Kevin C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kevin CabralAğustos 22, 2014
    You ordered the masa chips and guac, right? Now, order a second helping, ask for the extra hot spices and add a spicy tequila drink. Now that's living!
  • Time Out New York
    Time Out New YorkAğustos 1, 2011
    Try the beer-braised tongue taco here, the brined pork tongue is cooked with bacon, chorizo, onions and a slug of Negra Modelo. It's one of NYC's 26 best tacos! Daha fazlasını oku
  • Damian B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Damian BayonaOcak 30, 2016
    The fish taco is the way to go. Also, def get some salsa borracha on the side - it has a smoky mezcal kick. 💃🏻🌮
  • Kayleigh H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kayleigh HarringtonAğustos 28, 2017
    Drink the mezcal, eat the fish tacos, share the queso with chorizo.
  • Kavita B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kavita BabaOcak 13, 2015
    You can order a bottle of tequila for the table. Or enjoy the guac with salsa. The Brussels sprouts tacos were also delicious.
  • Carlyn L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Carlyn LiviaNisan 13, 2014
    Beer braised tongue was good but very spicy. Save that taco for the end. Lobster and duck confit tacos were delicious! Great service too!
  • Cole K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Cole KennedyAralık 11, 2016
    Stellar tacos and guacamole and margaritas and, well, everything. Not cheap though. Good for a date, first or otherwise.
  • PureWow
    PureWowAğustos 5, 2016
    Sure, chef Alex Stupak hasn’t had decades of taco-making experience, but we think he’s doing a pretty amazing job with the skirt steak tacos. Daha fazlasını oku
  • Tyson G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tyson GachMart 13, 2017
    👌🏼 Guacamole with smoked cashew salsa, 👍🏼 Red chili pork tacos
  • Ana Marie 💃kullanıcı görüntüsü üzerindeki kalp simgesi
    Ana Marie 💃Şubat 10, 2015
    Lamb taco is really good, queso fundidos are legit. Good place to grab dinner and kick off a night in the WV
  • Danielle L.
    Danielle LandauEkim 23, 2015
    Tempura fish tacos = amazing. Brussel spout tacos = delicious. Spicy cucumber margarita = fantastic. This place is yum.
  • Kamaria M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kamaria MionNisan 29, 2017
    Delicious tacos, very pricey. They do happy hour on the weekend though!
  • Alexander S.
    Alexander SedgwickHaziran 27, 2013
    You MUST ask to have Coco as a waitress...best experience ever. She has great suggestions on what to get and a few hidden "tricks" to ordering
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