élan

élan

(Artık Kapalı)
Yeni Amerikan Restoranı$$$$
Flatiron District, New York
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  • New York Post
    New York PostEylül 25, 2014
    élan serves “contemporary American” a la carte dishes at contemporary Manhattan prices. Try the paper-thin, soy- and sake-cured beef, air-dried and served with king oyster mushrooms in lemon cream. Daha fazlasını oku
  • Time Out New York
    Time Out New YorkEkim 31, 2014
    Order the duck fat hash brown ($8). The lardy puck tosses shoestring-thin russet potatoes with onions in silky duck fat, pressed until the edges are golden brown and exceptionally crunchy. Daha fazlasını oku
  • Jason S.
    Jason SchulweisTemmuz 20, 2014
    Started w the sea urchin guacamole, grilled seafood sausage, and zucchini/squash blossoms - very highly recommended. Had the duck as my main and it was unreal.
  • Caroline S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Caroline SchulweisTemmuz 20, 2014
    The sea urchin guacamole, grilled seafood sausage, and zucchini blossoms were our table's favorites of the night (all pictured below). Highly recommend élan!
  • julia t.kullanıcı görüntüsü üzerindeki kalp simgesi
    julia tAralık 25, 2014
    Good raw oysters with creme fraiche though a bit large. Delicious, bright citrus salad. Tasty tea-smoked salmon main (though a bit overhyped). Holiday cassoulet can be skipped, overabundance of beans!
  • HOBNOB Magazine
    HOBNOB MagazineNisan 7, 2015
    Service with a smile. Everything we ordered was superb: the duck special, cornish hen, OCTOPUS grilled to perfection, and interesting wine list. Art show rotates for different ambiance.
  • The New Yorker
    The New YorkerEylül 4, 2014
    “By opening in the Flatiron district, Waltuck is announcing both that he’s in the big-boys club ... and that he’s playing it safe. That’s O.K., though, since Waltuck’s safe is delicious and decadent.” Daha fazlasını oku
  • Ms H.
    Ms HeleneOcak 20, 2016
    Pickled vegetables seasonal $10, seafood sausage on cheese sauce $20and grilled sea bass $30. Skip Brussel sprouts in XO sauce $10. $1 oysters at bar from 5-7pm.
  • Lori L.
    Lori LuoEkim 12, 2014
    The off-menu Duck and Foie Gras Burger is also available at brunch. It's almost as good as the Duck Confit Hash, with a sunnyside up duck egg and béarnaise.
  • Sparkie
    SparkieAğustos 29, 2014
    Duck confit hash and blintzes with sweet ricotta, chicken pot pie and General Tso's Sweetbreads. Ask nicely and that much-discussed duck burger is also available off-menu.
  • Caroline S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Caroline SchulweisMart 23, 2015
    Seafood sausage for dinner & brunch are amazing! Pro tip: They serve the Sea urchin guacamole at brunch even though it isn't on the brunch menu.
  • Wilson Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    Wilson ZhouEylül 7, 2014
    Very nice French spot, at least I had brunch here and it was impressive. Don't just read the review on NewYorker. Stop by, and it worth the trip.
  • Tasting Table
    Tasting TableEylül 22, 2014
    Try the new blackberry-blueberry tart with corn ice cream and basil reduction. Created by élan's pastry chef Diana Valenzuela. Daha fazlasını oku
  • Staff Picks
    Staff PicksTemmuz 31, 2014
    Check out David Waltuck of Chanterelle's new spot on Park Ave South. Try the famous grilled seafood sausage, or a newbie to the menu like the stuffed chicken wings! Daha fazlasını oku
  • Michael M.
    Michael MuseEkim 13, 2014
    The 'This Just In' cocktail is spicy, sour, sweet, fantastic. Plus, when she brought it to me, she said 'this just in', totally straight faced, which I loved.
  • IrmaZandl Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    IrmaZandl ZandlSlantEylül 10, 2014
    I was not crazy about the sea urchin guacamole or the duck mixed grill but LOVED the zucchini blossoms and the grilled seafood sausage. Waiter was a problem. Not sure I will be back.
  • Tian X.
    Tian XieOcak 25, 2015
    Lots of unique delicious dishes here: sea urchin guacamole, seafood sausage and duck and foie gras burger.
  • Sharon C.
    Sharon ChenTemmuz 20, 2014
    It is impossible to take just one bite of the foie gras duck burger, and the General Tso's sweetbreads will convert reluctant sweetbreads virgins.
  • Yukari K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Yukari KoyaAğustos 23, 2014
    Sea urchin guacamole and duck foie burger was amazing as well as the smashed yukons that came with it
  • Kim A.
    Kim AhearnAğustos 27, 2014
    Amazing food & service. Try the zucchini blossom, sake cured meat, sweet & sour eggplant
  • Phil K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Phil KenchAralık 30, 2014
    Pork osso bucco was a winner, as was the seafood sausage appetiser. Great service too.
  • Lilykullanıcı görüntüsü üzerindeki kalp simgesi
    LilyHaziran 20, 2015
    Excellent bartenders. Short but strong cocktail list.
  • Sarahgoatkullanıcı görüntüsü üzerindeki kalp simgesi
    SarahgoatKasım 28, 2015
    Burada 5+ kez bulunmuş
    Their weekend prix fixe brunch may be the best deal in town.
  • Brian D.
    Brian DhattHaziran 29, 2014
    Get the seafood sausage every time
  • Nick M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nick MonjeTemmuz 7, 2014
    The green papaya salad is possibly the best thing to happen to food since fire.
  • Angela Z.
    Angela Z.Ekim 20, 2014
    Seafood sausage and Brussels sprouts with chinese sausage! Yum
  • Mischa L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mischa LumiereAralık 14, 2014
    The duck hash is delicious but so so rich!
  • Pueblo Viejo Tequila
    Pueblo Viejo TequilaAralık 21, 2016
    Christmas colors are reflected in the cocktails mixed with Pueblo Viejo Blanco at élan.
  • miles l.kullanıcı görüntüsü üzerindeki kalp simgesi
    miles lennonMayıs 21, 2015
    Get the sea urchin wasabi Guac
  • Lorgio J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lorgio JimenezKasım 2, 2014
    Duck burger was so damn good.
  • Kavita B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kavita BabaMart 15, 2015
    Limited menu selection, priced too high. Good ambience for a group brunch
  • Pueblo Viejo Tequila
    Close with a flourish this spring break and enjoy a refreshing Pueblo Viejo Cocktail here at élan.
  • Rebecca W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rebecca WHaziran 19, 2015
    Try their burger and beer deal
  • Bae Burger B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bae Burger BlogTemmuz 11, 2015
    Bring that picky date you want to impress
  • Pueblo Viejo Tequila
    Pueblo Viejo TequilaAralık 8, 2015
    If you are in èlan, try a Margarita with Pueblo Viejo Blanco.
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