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Küresel COVID-19 (Koronavirüs) salgınını göz önünde bulundurarak, mekân çalışma saatlerini doğrulamak için önceden arayın ve sosyal mesafeyi korumayı unutmayın
Eater ve Creative Loafing Atlanta uzmanları bu mekanı öneriyor
Ecco is both fancy and awesome, the decoration oozes with sexiness. Food tastes like heaven. Extraordinarily great pasta dishes, pizzas and desserts. The service was very handy and cheerful
Frying makes everything better, and goat cheese is already pretty pleasing to the taste buds. Ecco takes it to the next level with this sure short from CL’s 100 Dishes to eat before you die! Daha fazlasını oku
Don't miss the fried goat cheese appetizer and olive oilstracciatellaice cream, and if the weather is nice, ask for a tour of the rooftop garden. [Eater 38 Member]
The fried goat cheese is a must! Don't try to cut in half, just pop the whole thing and use your bread to get all that honey and pepper goodness in the bottom! Yum!
Fantastic charcuterie and frommage selection. The olive oilchocolate chipice cream is ridiculously fantastic. If you can't get a table, try the bar. The service is just as great.
Chef investigates Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South at Atlanta Food & Wine Festival May 29-June 1 Daha fazlasını oku
Ecco is awesome for upscalegroup dinners. Creative, fresh, delicious food; wonderful service; exciting atmosphere. Ask for Allison & tell her I sent you!
Sit at the bar and order a cocktail from the best (and nicest) bartenders in town. Long Live the Queen is a perennial favorite, but the seasonal drinks are just as heady.
This is a great place for people with all palettes! Their menu is diverse enough that there is something for every foodie in your life. Mediterranean inspired wine list has plenty of choices.
Love Ecco -- great spot in midtown! Great ambience and desserts are amazing (Champagnetruffles and Chocolatewalnut semifreddo)!!! The fried goat cheese ballsappetizer is yummy too!
Flying out of Atlanta doesn't have to be terrible. Treat yourself before you board your plane with some fantastic braised pork or mouth-watering fried goat cheese balls. Daha fazlasını oku
Save room for the excellent desserts. And--like everyone else has mentioned--the fried goat cheese balls with lavender honey and black pepper are not to be missed! Excellent cocktails, too.
More trendy than I normally prefer but I can't point to a single thing wrong with the food. Great meal overall. Monkfish was perfect (many places don't get it right)
Ecco is participating in Midtown Restaurant Week! Across Atlanta brunch, lunch and dinner menus will be offered at $15, $25 and $35 prix-fixe pricing tiers. Details: http://wp.me/p1t9ft-d8k
A European experience in the heart of Midtown. Pick & choose from an incredible selection & create your own meat & cheese board. Pair it with their award-winning wine list. Voila! Perfecto! More info: Daha fazlasını oku
Goat cheese balls are good but would prefer cheese and meat table. Tasted the rabit loin, pretty good but wouldn't recommend if it's your first time, it just doesn't taste so Mediterranean.