Downtown Grill

Downtown Grill

Steakhouse ve Amerikan Restoranı$$$$
Macon
Kaydet
Paylaş
8.7/10
41
puanlama
Tavsiyeler ve Yorumlar simgesi14 Tavsiye ve inceleme
Filtre:
  • iyi hizmet
  • buluşmalar için iyi
  • randevu için iyi
  • samimi
  • richie
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  • Anna M.
    Anna MyersŞubat 12, 2012
    Laura is the sweetest host! Such a lovely girl to be greeted at from the front door! She made sure our reservation was ready and made sure we were happy until we sat down! We will def be coming back!
  • Stefanie🌴
    Stefanie🌴Ağustos 16, 2011
    Love this place... It's kinda hard to find but well worth it. Valet parking helps, too! Great scotch and bourbon selection... Humidor
  • Richie J.
    Richie JonesOcak 30, 2012
    Burada 100+ kez bulunmuş
    Steakhouse didn't pull us up on 4square. We are a steakhouse with great desserts and entrees.
  • Janel A.
    Janel Adams BaileyEylül 19, 2012
    Crab cakes are fab! Tell Richie Janel says so.
  • Vicki M.
    Vicki MillsHaziran 6, 2010
    Best dirty martini in town. Richie will always recommend the best wine, too! Shrimp and grits - awesome!
  • Janel A.
    Janel Adams BaileyŞubat 3, 2013
    Great upstairs area for parties!
  • Jack Rhymes
    Jack RhymesOcak 10, 2012
    Hawaiian-risqué filet w red pepper/shrimp on top, mashed spuds & mushrooms... Yummmmmmmmmm
  • Elizabeth Z.
    Elizabeth ZupkowMart 30, 2011
    Burada 5+ kez bulunmuş
    Wednesdays are half price bottles of wine on wines $40 a bottle or less. Drink up!!
  • James H.kullanıcı görüntüsü üzerindeki kalp simgesi
    James HillHaziran 19, 2010
    Burada 5+ kez bulunmuş
    This place serves Avalanche beer from Breckenridge CO. Awesome stuff, and rare around these parts.
  • Stephanie J.
    Stephanie JordanAğustos 25, 2011
    Make a reservation. The food was delicious!
  • Jesse H.
    Jesse HarrisTemmuz 14, 2010
    If you can't find the place, look for the sign on Cherry St near The Rookery pointing down an alley.
  • Dani B.
    Dani BoopEylül 10, 2011
    The shrimp and grits are awesome
  • Anna M.
    Anna MyersŞubat 12, 2012
    Bartenders always know best
  • Jon S.
    Jon SimpsonNisan 12, 2013
    Had the ribeye with pesto mashed potatoes and green beans. For a starter, the seared tuna and spinach salad. Good food, probably not worth the cost, mostly because the service is slow.
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