"The pies are a bargain considering they are hand made daily from seasonal, local ingredients. Also? Every single one is effing delicious. As someone else noted, get the crumb versions when available"
"The dan-dan noodles. Ask for level 8 spice if you like heat with your flavor. Wontons in chili oil are also ridiculously good."
"The toddy sucks. Don't bother."
"Pork knuckle, duck thigh, and house foie gras. Badass."
Alsas
· Strasbourg, Fransa
8.4"Ajitama egg is doooooope"
"Toasted sesame bagel with herbed cream cheese. DO IT."
Simitler
· Montreal, Kanada
8.7