Crisp chicken thighs, burrata ravioli, blistered pizzas, great cocktails. What's not to like? Daha fazlasını oku.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST REASON TO STAY IN A HOTELReinvented seasonal & classic cocktails like Kerouac served in a dark-brick & exposed-wood-beam room are the best bet Daha fazlasını oku.
For a taste of true Hawaii, get the Kona Cocktail, made with pineapple, passion fruit, dark Jamaican rum, lime, & honey. Daha fazlasını oku.
This festive 30-seat interior w/ a booth built from an actual Tilt-a-Whirl is bringing you a "half-carny" experience with The Ring Master: ground chuck burger on a Krispy Kreme donut filled experience Daha fazlasını oku.
Artisan cocktails, lodge-like interior, pool table, Buck Hunter. What more could you ask for? Daha fazlasını oku.
Delicious all vegetarian Southern Indian restaurant. Not only will you win points for bringing your vegan date to an all-veg joint, you're gonna save a buck or two. Daha fazlasını oku.
Pizza, cocktails, late night: all familiar concepts, but put together seamlessly by a veteran team of Adriano Pagannini, Deborah Blum and Ruggero Galdadi and you get Beretta. [Eater 38 Member] Daha fazlasını oku.
You must get the Rebel Within, William Werner’s most famous (or infamous) pastry from his Tell Tale Preserve Co. days--a muffin with a soft-centered egg in the middle: Daha fazlasını oku.
The classics are outstanding, but adventurous types will enjoy the more unusual, less mainstream Thai plates like house-made beef jerky, spicy alligator, and garlic frog. Daha fazlasını oku.
Serves up beignets stuffed with crawfish, apple or chocolate, & goodies like shrimp over cheddar grits. The po' boys here are as yummy as anything you could find in the Big Easy. Daha fazlasını oku.