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Cho Dang Gol

Cho Dang Gol

Kore Restoranı$$$$
Koreatown, New York
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Paylaş
8.7/10
680
puanlama
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Filtre:
  • otantik
  • rahat
  • canlı
  • samimi
  • sağlıklı yiyecekler
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  • Hikmet S.
    Hikmet SavatlıMayıs 17, 2016
    Susamlı mantar... İnstagram @hikmetsavatli
  • Carrie W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Carrie WOcak 20, 2018
    Super good! Everything is so delicious (incl free starters)! My favourite is seafood tofu stew and seafood pancake. We were only in New York for a few days and we had dinner at Cho Dang Gol twice.
  • Village Voice
    Village VoiceAğustos 4, 2014
    No better introduction to Korean dubu cookery than the classic soybean meal, featuring three bowls: flocculent freshly made curds, an intriguing white soybean porridge, and a fermented soybean soup. Daha fazlasını oku
    Oct 22 önce olumlu oy verildi
  • Chenyu
    ChenyuOcak 23, 2013
    Amazing tofu stew at reasonable price for dinner - lots of delicious appetizers (like kimchi kale, raddish, dried fish, seaweed) start w barley tea, soybean paste and ended w ginger/date tea!
    Nov 17 önce olumlu oy verildi
  • Ms.Mkullanıcı görüntüsü üzerindeki kalp simgesi
    Ms.MKasım 2, 2023
    Cod Roe Omelet, Japache & Fish Pancakes - So Delicious. The Spicy Galbi Jjim - Meat Was Tender & Good Mix of Meat To Fat Ratio!! Say Yes To The Tea & Rice, & Hell Yes To The Chestnut Makgeolli.
  • ZenFoodsterkullanıcı görüntüsü üzerindeki kalp simgesi
    ZenFoodsterMayıs 14, 2017
    My cold-weather go-to for decent homemade tofu (free starter pp), soondubu (Korean tofu stew), Samgyetang (chicken ginseng soup) & banchan. Better wait times 4 a table vs. 32nd st shops.
  • Polina W.kullanıcı görüntüsü üzerindeki kalp simgesi
    The banchan (small plates) are fun, the home-made tofu is delicious, the bibimbap is solid, but the glass noodles with beef & mushrooms were my favorite. They don't do reservations, so arrive early!
  • Stephanie K.
    Stephanie KuoEkim 21, 2014
    Soon dubu takes top billing with Cho Dang Gol's bubbling cauldrons of fresh handmade tofu, guaranteed to warm the stomach and the soul. Also noteworthy is the tender and delicately herbal Bo Ssam.
  • Tiago L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tiago LeeEkim 18, 2013
    Bulgogui Jun Gol (Casserole) scores 10. If you like the traditional barbecue try this one instead. The Kimchi and Tofu are awesome. Maybe the only authentic place to eat Korean food in NY?
  • Tianqi L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tianqi LiaoKasım 7, 2017
    Waiters were very friendly with distributing free appetizers. The food was slightly overpriced but the genuine Korean atmosphere made the dining experience authentic and enjoyable.
  • Lori L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lori LuoAğustos 10, 2014
    Excellent tofu-based dishes can be found here a little removed from the stretch of 32nd St. eateries. Try any of the soondubus, jigaes, or the crunchy dolsot bibimbap.
  • A
    ANisan 16, 2014
    This is real Korean food. The fresh house made tofu is better than any store bought variety. The beef broth is high caliber. And the complimentary ginger tea is the perfect way to cleanse the pallet.
  • Kaz K.
    Kaz K.Şubat 15, 2016
    The bossam here is so so delicious. Definitely would recommend this and the makkoli.
  • Helenkullanıcı görüntüsü üzerindeki kalp simgesi
    HelenKasım 21, 2014
    Known for their fresh homemade tofu, this is one of my favorite Korean restaurants in New York. Order their tofu and have it with kimchi. Simple yet delicious meal.
  • Ha D.
    Ha DiemAğustos 17, 2014
    Very good service! Would recommend doing family style so you can try out different dishes. Definitely order one of the casseroles, it's the perfect size to share.
  • Eileen
    EileenMart 9, 2018
    I really liked their banchan. Japchae and kimchi stew were both good. Got the mushroom pancake but I think seafood or kimchi would have been better
  • Prerna T.
    Prerna TalrejaOcak 23, 2013
    Ask for a second round of the appetizers they serve-dried fish, seaweed, kimchi etc- so good! Tofu vegetable stew was good
  • John Saeyong R.
    John Saeyong RaTemmuz 10, 2011
    Burada 5+ kez bulunmuş
    Pretty authentic Korean style tofu. The best (and probably the only) place for kimchi biji in NYC. I like the small plate of fish you get always with banchan. They also make rice in stone bowl.
  • Katekullanıcı görüntüsü üzerindeki kalp simgesi
    KateEkim 29
    So good. The tofu stew is fantastic. Walk in only, go early because the waitlist gets long!
  • 高手놀리밑™kullanıcı görüntüsü üzerindeki kalp simgesi
    高手놀리밑™Ağustos 7, 2014
    One of my favorite places to have Kimchi jigae (김치찌개) here. Great comfort food during winter (or just about anytime really).
  • Arikullanıcı görüntüsü üzerindeki kalp simgesi
    AriŞubat 13, 2015
    The food was amazing. The best I've had in NYC so far. There may be a bit of a wait but totally worth it. Quick service
  • Vivian V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Vivian VoŞubat 16, 2015
    3 different complimentary teas - 1 at the beginning, rice tea, & a spicy sweet tea at the end. 😊
  • Christine T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Christine TranEylül 9, 2016
    Burada 5+ kez bulunmuş
    Can't go wrong with Bi Bim Bop but the stir-fried Tofu Trio and Dbuk Kalbi are amazing!
  • Soy K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Soy KenjiKasım 19, 2016
    En lugar es tremendo un lugar 100% recomendable nosotros no no vimos la carta, pedimos recomendación y la verdad muy muy amables!!! Fue toda una experiencia!!!!
  • Mark C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mark Chu-CarrollEylül 13, 2017
    The fresh tofu with sesame was some of the best tofu I've had in a restaurant, and the kimchi was spectacular.
  • jon f.kullanıcı görüntüsü üzerindeki kalp simgesi
    jon ferrerMayıs 28, 2016
    get the galbijin and anything with their delicious house made tofu and you are winning
  • Bonkullanıcı görüntüsü üzerindeki kalp simgesi
    BonKasım 30, 2019
    Definitely go for the meat based tofu casseroles unless you’re dining w/ a vegan and the sesame mushroom is the only option
  • Rob W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rob WalchAralık 24, 2015
    The tofu here is really tasty and unique. In the winter I like to get their Sam Ge Tang - chicken soup that is super medicinal.
  • John L.
    John LŞubat 11, 2013
    Queues to rival Disneyland form by 7, come early. Seafood pancake is excellent, as well as bulgogi and the tofu stews. Generally exquisite Korean fare.
  • Alexkullanıcı görüntüsü üzerindeki kalp simgesi
    AlexEylül 11, 2016
    the stews are so good and big for large parties. homemade tofu is delicious. banchan is yummy.
  • Curtis S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Curtis ShoungAğustos 31, 2015
    House made tofu! It makes a difference. Just order dishes with tofu otherwise why are you here?
  • Stephenie F.
    the best bibimbap i've ever had so far! try pork bibimbap ;) +the kimchi pancake is also good! ❤️
  • Vivi K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Vivi K.Ocak 27, 2015
    Bulgogi delicioso! E ao invés de "tap water", eles te dão "água coreana" (bo chá, se não me engano) que é beeem coisa de coreano :)
  • Serious Eats
    Serious EatsHaziran 13, 2013
    A very vegetarian-friendly Korean restaurant specializing in fresh tofu, which is made daily.
  • Tabi Y.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tabi YooEylül 29, 2015
    One of the more authentic Korean places I've been to in the city, spicy pork was very solid
  • Tkullanıcı görüntüsü üzerindeki kalp simgesi
    TEkim 27, 2017
    Kimchi Baji is really good here.
  • David L.
    David LifsonAralık 16, 2011
    Seafood pancake was pretty good and the bulgolgi bibimbap was decent, but didn't blow me away. The stews (with super fresh tofu) is the way to go. (3 of 4 petals via Fondu) Daha fazlasını oku
  • Penny K.
    Penny KimNisan 17, 2014
    Dubu (soft tofu stew) is great. The bonchon (mini side dishes) could be better.
  • Tony
    TonyOcak 8, 2020
    Burada 25+ kez bulunmuş
    You want Korean food in NYC?This is the place. Make sure you get in early. Line gets very long here.
  • Yong K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Yong KwonNisan 3, 2015
    Top 3 Korean restaurant in the island of Manhattan. Less sugar and tourists for the win.
  • Felix
    FelixEkim 26, 2016
    Kimchi biji and kimchi chum dubu as well as japchae were all fantastic!
  • Stephen P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Stephen PerleOcak 31, 2016
    Best Korean meal had stuffed mushrooms and stir fry tofu trio. Great homemade tofu
  • Connie C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Connie ChiuAralık 14, 2014
    Spicy galbi jjim! Be prepared for a wait during peak hours.
  • Olena P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Unusual Korean food) cooked right in front if you on your table
  • Fatih K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Fatih KuranEylül 10, 2017
    One of the best Koreans I have ever dined. Service is amazing 🏆👍
  • George L.kullanıcı görüntüsü üzerindeki kalp simgesi
    George LeeHaziran 26, 2015
    Solid seafood stew. Pricey. Would like to try their seafood pancake. Sampler Kimchi and pancake is good
  • Kushal D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kushal DaveOcak 31, 2013
    Ignore the menu, you can in fact get a vegetarian hot stone bowl bimbimbop, which comes with their delicious fresh tofu.
  • Jinnie L.
    Jinnie LMart 4, 2015
    pretty good Korean food. service was fast. kimchi biji jjigae n spicy galbi jjim were delicious!
  • Vivian L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Vivian LiAğustos 25, 2014
    Most tender beef tofu stew I've ever had! Rice with barley tea is soothing after all the spicy food.
  • Honghui Y.kullanıcı görüntüsü üzerindeki kalp simgesi
    Honghui YuAğustos 14, 2016
    Burada 5+ kez bulunmuş
    Tofu soup (jjigae) here is the highlight especially since they make their own tofu
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