Drop less than a Jackson on a run at all 9 different $2 tacos at this Robert Earl Keen-blaring, fast, cheap, boozy taqueria carved into an old Just Brakes garage. Daha fazlasını oku.
Finish the entire off-menu "Super Monster" (6lb+ of turkey/ham/salami/bacon/avocado/muffaletta) in under an hour and your entire table eats free. Daha fazlasını oku.
Battle your sobriety against the the Buffalo Trace/lemon/grenadine/absinthe “Bourbon and Bullets. Hint: It's more fun if you lose. Daha fazlasını oku.
This spots Saturday brunch encourages wearing hyper-casual dress (shorts, flip flops, etc) for the enjoyment of $2 domestic bottles and 19 gourmet mini-burgers. Daha fazlasını oku.
This silver Airstream trailer slings breakfast tacos on homemade flour tortillas, slathered in a spicy hot-sauce originally developed as a Christmas gift to GSD&M clients. Daha fazlasını oku.
This choose-your-own-adventure sushi spot let's you first choose a seaweed or soy wrap, then up to three vegetables, followed by their choice of cooked or raw vitals and specialty sauces. Daha fazlasını oku.
Breaking the chains of dull drinking, the selection at this tavern features a new monthly-rotation of 16 expertly crafted concoctions at a time. Daha fazlasını oku.
This spot's got tongue-bending Japanese cuisine w/ signature makimono rolls like the "Jiiro" (smoked loch duart salmon, avocado, preserved lemon) & has one of the most impressive sake lists in town. Daha fazlasını oku.
This innocently named, blazing red, rooster-styled trailer's gone from coffee into a sno cone and shaved-ice slushie operation, slinging heaping $1 chillers with your choice of mixable flavors. Daha fazlasını oku.
This bright orange casual 'Qing station serves by-the-plate-or-pound meats including brisket & rib tips all smothered in a sauce that could only be more tangy if consumed while orbiting the moon. Daha fazlasını oku.
Head here to build your own meal with their Pick a Grinder option before picking suds from one of their 18 TX taps. all available by pint or pitcher. Or, to indulge just a lil', get a 6oz "Shorty." Daha fazlasını oku.
This Hebrew National trailer boasts creations like the ATX (house chili & 'slaw, mustard) and the bacon/cream cheese/jalapeno/red chili Armadillo. Daha fazlasını oku.
This dimly lit, flat-screened cantina sporting a sand-and-beach chair patio plates platos de tacos like the Al Pastor (pineapple-marinated pork, cilantro, and onions) and rock a serious drink list. Daha fazlasını oku.
This spot's a wildly divergent followup to the LA comedy hangout M Bar with a staggeringly creative small plates designed by a former Uchi head chef. Daha fazlasını oku.
This no-BS neighborhood spot's tapping kegs of local faves (Live Oak Big Bark, Fireman's 4) in an overhauled space rife with casino undertones and an original Ms. Pacman machine. Daha fazlasını oku.
The T's intimately tiny and British mainly in vibe. They've got a monthly rotating selection of 8 classic cocktails, all served in vintage glasses. Daha fazlasını oku.
This spot's got deli flavors that go beyond the bread with creative twists like a Pastrami Reuben Eggrolls and Chicken & Waffles encrusted in matzoh. Daha fazlasını oku.
Hop on this blazing red double-decker bus (the only one ever manufactured in America!) with just 1 item: a monstrous cheese-steak topped w/ sauteed green peppers, onions, mushrooms, & american cheese. Daha fazlasını oku.
This butcher hawks vaunted restaurant supplier Sterling Silver's top-10% choice raw meats, all smoked, seasoned, & crammed full of other grub. Try the bacon-wrapped, jalapeno-crammed tenderloin. Daha fazlasını oku.
This tex-mex spot's serving 64 different tequilas -- like an NCAA Tourney of anejo, minus Casa de Winthrop. Daha fazlasını oku.
All ingredients - except New Mexican green chiles - at this top taco spot are TX-grown, with “Damn Good Tacos” like the cheese & pico fried-chicken “Trailer Park.” Daha fazlasını oku.
Order the “Grape & Grub” at this gourmet southern food spot. The chef'll personally create a wine-paired four-courser after consulting with you on what you don't like. Daha fazlasını oku.
This saucy (yeah, we said it) spot plates extra meaty chicken with 7 dip options (from jalapeno ranch, to gravy, to the house's “Sauced Sauce”...), and a dizzying 18 coating choices. Daha fazlasını oku.
This bar's took over the ex-Crickets full kitchen to prep a Texas-inspired next-level bar menu, w/ weekend brunches featuring chorizo burritos, fried egg sliders, & dark choc-sauced cinnamon churros. Daha fazlasını oku.
We dare you to take the PKW challenge, where you'll net $1K by finishing a massive 6-course meal (egg rolls, fried shrimp, extra-large bowl o' pho, filet mignon...more!) in a hour. Daha fazlasını oku.
Awesomely, this spot bans Ed Hardy gear AND has weekly deals like $3 wells & doms/$5 you-call-it parties include DJ Avi's “Twist Thursdays” & DJ Woody Rosen/Daishiki Jones' “Disco's Revenge” Saturdays Daha fazlasını oku.
This outdoor seating-only breakfast, lunch, and dinner spot serves “Sustainable Street Food” that you should chow down on while hitting up the M-F 'till 7pm happy hour w/ $2-$3 beers & $3 sangria. Daha fazlasını oku.
Hit this happy hour sport every Thur-Fri, 4-7pm for a weekly-rotating booze-spiked sorbets & ice creams like Grapefruit & Gin, Bailey's Chocolate Chip, and Guinness Dark Chocolate Peanut Butter. Daha fazlasını oku.
This spot's got an Ital-heavy 120+ wine list ($32 2008 Tramin Chard to $350 2006 Sassicaia Toscana) & signature mixes like the Ginger Knob “New Fashioned” with bourbon, orange, cherry, and bitters. Daha fazlasını oku.
Try the signature dishes - like the pineapple/achiote “Don Ho Pollo” and the creamy cilantro dressing/citrus'd fish “Beach Boys Baja" - all served by a vivaciously female staff. Daha fazlasını oku.
