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The Butcher's Tale

Amerikan Restoranı$$$$

Downtown West, Minneapolis

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The Butcher's Tale

9.3^/10

762

puanlama

Eater ve The Wall Street Journal uzmanları bu mekanı öneriyor

207 Tavsiye ve inceleme

Filtre:

buluşmalar için iyi
canlı
randevu için iyi
gruplar için iyi
gruplara uygundur
trendi
otantik
samimi
fiyatı uygun
iyi hizmet
ribs
pork chops
wild boar
sausage
fried green tomatoes
meats
bar
s'mores
cornbread
alcohol
(15 more)

Buraya bir tavsiye bırakmak için Giriş yap.

Sırala:

En popüler
En son

GrantAralık 5, 2013
New favorite restaurant. Brussel sprouts and Braunschweiger are the best!
Heavy TableMayıs 26, 2012
Start with the Petite Wedges ($10) and Turkey Braunschweiger ($10), and then move onto the Smoked Beef Long Rib ($32). Daha fazlasını oku
Pioneer PressNisan 23, 2012
It has a great vibe, some of the nicest bartenders in town and a delicious grasshopper pie. Daha fazlasını oku
The Butcher's TaleTemmuz 16, 2013
This Sunday is Beer Bash with a spin! First ever Crawdad Festival! Plus our friends at Travail are going to be joining the fun.
AishaAğustos 9, 2013
The baked Alaska dessert will change your life. Try it.
Steve AdairMayıs 3, 2014
Jalapeños stuffed with Peanut Butter. OMG!!! So good.
The Butcher's TaleTemmuz 16, 2013
This Sunday will be bonkers! Beer Bash with Abita Beer, Travail Kitchen and Amusements and our first ever Crawdad Festival Daha fazlasını oku
Samantha CoxŞubat 17, 2013
Get the chops. You won't regret it.
The Butcher's TaleAğustos 11, 2013
Beer Bash starts in an hour! Live music at 5 and 10 taps from Goose Island!
ViajecitosAğustos 25, 2018
Great stakes and desserts and sides
The Butcher's TaleAralık 11, 2013
Having a hard time getting a reservation at B&TB? Try Monday nights!
Stacey PostonTemmuz 14, 2012
get the hot dog, no kidding, they have their own butcher, get the hot dog. mouth explosion.
Nicholas KolnikMayıs 13, 2012
Burada 25+ kez bulunmuş
Get an Old Fashioned. Actually, get two.
James TEkim 6, 2014
21 ounces of ribeye. Get the sauce on the side.
Greg WoodMayıs 25, 2013
My favorite restaurant - Get the Wild Boar hot link!
Richard BamattreEylül 9, 2017
Great place to sample whiskies.
Xtian ATemmuz 27, 2015
Pork chop is AMAZING!
MichaelEkim 10, 2013
Food & Wine recommends the smoked pork sausage with hard cider sauce.
Rebecca ThompsonAralık 16, 2015
Burada 10+ kez bulunmuş
Long rib, brussel sprouts and fried green tomatoes are faves!
Ali OlsonAğustos 29, 2012
The long rib is worth every penny. Im speechless at how amazing it was!
Guy BoothKasım 21, 2014
The staff choice Rye Flight is spot on.
Ralph BehmeMart 20, 2013
Burada 5+ kez bulunmuş
They have a hard time promising a reservation.... be prepared to wait!
Chris RAğustos 25, 2014
Burada 5+ kez bulunmuş
Buffalo Brussels sprouts are awesome!
Lisa MagninoAğustos 6, 2013
Overrated but good place for drink and app (turkey braunschweiger). Not for whole meal. A bit corporate-y and programmed feeling.
Sam KrauseOcak 23, 2013
Lives up to expectations and exceeds them- wonderful service all the way around, great food as well. The sausage sampler was a great start, and the s'mores a must have to end the meal.
Erin BullardAğustos 9, 2014
Burada 10+ kez bulunmuş
The beef long rib is to die for!
LucasHaziran 24, 2013
The Beef Long Rib is the bee's knees. Get an Adam and Eve while you wait.
Derek WendtAğustos 11, 2014
The menu is intriguing. I've only been here for a HH- it is pricey though.
Jeff JensenTemmuz 3, 2012
Fantastic patio! Enjoy your refreshments outside. Great food!
Asmi JoshiKasım 29, 2015
Sausages. Peanut butter stuffed jalapeño. Ribs.
Saneel RadiaTemmuz 26, 2013
The red hot brussels sprouts are a must.
City PagesŞubat 11, 2014
Join us on Sunday for our first ever Brunch Bash!
David SmithHaziran 8, 2015
Pork spare ribs are delicious.
Jane JaggerEkim 4, 2013
Wood grilled oysters, rabbit rillette, more to come
Mei TakahashiMart 15, 2016
Fried green tomato is the must.
Samantha SteinbringEylül 17, 2012
The barbecue pork skewer is unbelievable!
Josh MateoHaziran 27, 2017
10/10 would eat everything again 👍🏼
Drbiffs WifeTemmuz 29, 2013
Amazing pork sausage, jalapeño poppers and steak!
Stephen KoontzAğustos 24, 2014
A vegetarian might want to throw up after taking a step inside this meat paradise.
T WNisan 17, 2016
Red hot Brussel sprouts and the sausage platter!
Barry FriedmanTemmuz 23, 2013
Picador cocktail is a great summer drink
Eric BergmanMart 7, 2018
The filet is the best
Sean StavastMart 22, 2012
Exceptional beer list. Well done!
Nichol HadlerMart 3, 2012
Burada 5+ kez bulunmuş
The pork chop and the sweet taters were the best thing I've ever eaten.
Eric StangEkim 5, 2015
Everything is good here
The Butcher's TaleOcak 17, 2014
Tickets for our Ballast Point & Green Flash Beer Dinner right here: Daha fazlasını oku
Tyler PetersenEylül 15, 2012
WONDERFUL atmosphere and waitstaff!
The Butcher's TaleAğustos 13, 2013
Photo recap from Sunday's event. Thanks for attending everyone. Daha fazlasını oku
Margot BloomsteinMayıs 17, 2012
Ridiculously impressive beer list. Bring your liver.
Jill BernhagenEylül 24, 2012
Burada 10+ kez bulunmuş
Business must be good, even more seating avail on beer garden

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