Get the BRIOCHE PAIN PERDU- Three generous slices of cinnamon brioche soaked in orange water batter sprinkled with lavender honey. This is one of the best versions of a french toast I have ever had.
Our favorite brunch dish is "The Prospector". House-made bacon, duck breakfast sausage, corn skillet cakes, eggs over easy and home fries. Daha fazlasını oku.
Can't get enough of the fried eggs with pork belly - greens and tender beans lighten up a plate of fried eggs with big chunks of seared pork belly. Daha fazlasını oku.
