The breakfast sandwich with egg, bacon, avocado and cheese on snazzy 7 grain bread is off the hook. It somehow feels healthy and indulgent at the same time.
Amazing FRESH juices, smoothies imported from Austin. Can't go wrong with anything. Order it all.
The new cafe in the old Red Horse Cafe space. The space is more comfortable and open. Food is ok & inexpensive. Drink selection is interesting but not many teas. "Iced tea" is Thai iced tea.
One of my favorite places to grab a quick bite or to stay and work. It's surprisingly expensive for the amount of food you get but also consistently delicious. Go at non-peak hrs for best experience.
Decadent sandwiches and a nice beer selection. Try the seating on the secluded back patio.
Dale Talde breathes new life into the pan-Asian genre at this unabashedly fun Park Slope restaurant. Head here with a few friends and try a lot of things to share. [Eater 38 Member]
I absolutely love this spot. Delicious pastries and excellent, no frills brunch. Always solid. Great coffee.
Great for brunch! The truffled scrambled eggs have the perfect touch of decadence. Get a side of bacon to complement.
Really good NYC bagels! Best part is their extensive choice of spreads. Had the chive cream cheese & friend had cinnamon raisin. So good!
A longstanding farm-to-table restaurant that serves thoughtful American fare and does the term ‘neighborhood spot’ justice.
Amazing Korean food- my favorite in Brooklyn. Don't miss the pork buns- they're beyond words. The chocolate-chili ice cream is perfectly spicy, too.
My favorite coffee shop in the neighborhood. Very affordable drinks, good music, laptop friendly, and awesome staff.
Start your morning off with a cup of Stumptown Coffee or Samboya Tea, and a Vegan Scramble. Or come during the evening for live music, open mic night and PBRs.
A rotating cast of super-high-quality roasters, including most recently Counter Culture Coffee, 49th Parallel and George Howell's Terroir, fill out the very simple, espresso-heavy menu.
Don’t skip over their version of a Banh Mi, the Banh – D on a ciabatta with cucumber juice. Get it spicy, with a cold beer out in their backyard.
Do yourself a favor and go to Fonda for brunch. Holy guacamole. Try the rancheros divorciados and ask them to scramble your eggs. And don't forget to ask for extra tortillas for your beans and guac!
In a world where "sloppy" burgers (Bark, Shake Shack) are of the moment, this place makes a mighty fine fancier pub-style burger. Highly recommend if you like that style.
Check out the backyard when it's warm. There are two levels with large picknick tables & umbrellas up top and smaller tables down below. The also have a kitchen which should hopefully open soon.
Three things: one: cocktails are beyond legit. Get the Brooklyn Brambler or the RoadHouse. Two: the food is also amazing. Try the meatloaf sandwich. three: just go to chill with the owner, Jeff.
Old-school diner, with modern food. The prix fixe brunch is classic eggy goodness…try the Brunch deeee lux with a Brooklyn Bellini.
"I tried Giovanni’s on a Monday night and found myself in for a real treat – ½ price bottles of wine! (Not to mention that on Mondays from 10pm til close the whole menu goes ½ price..." Daha fazlasını oku.
Great place. Goat cheese and fig bruchette is tasty. Gemelle tano is great if u like pasta in a cream sauce. Jac had la scaloppina and liked it alot. Sit inside tho cause outside is noisy with traffic
Warm Italian food and a serious drinks program. Short, sweet and well-executed menu of fresh, flavorful on-season dishes, flavorful on-season dishes Daha fazlasını oku.
Started off with grilled calamari and the prosciutto fig goat cheese baguettes. Cant go wrong. The game changer though is the Bolognese. Cant think of a time I have had better. Licked the plate.
One of my faves. Scalino is REAL Italian...fresh, authentic, & you won't find a pool of oil in your plate when you're done. If you're seeking fettucini alfredo, this ain't the spot for you.
Seriously, eat here. Serious food in a neighborhood place (at neighborhood prices). Pineapple tuna! Seared white tuna! Mango salad! We don't eat meat but I must say it looked/smelled great too.
Classic: Roasted Ground Pork, Vietnamese Ham, Paté, Mayo, Butter, Cucumber, Carrots, Daikon, Cilantro, On a Toasted French Baguette. Daha fazlasını oku.
While the J&R smoker was trucked in from Texas, the duo have kept their low-key chophouse Brooklynized with their protein locally sourced and the pits fueled with upstate sugar maple and red oak. Daha fazlasını oku.
This small French space hosts one of the city’s most diverse music scenes in its back room. Arrive early to take advantage of happy hour, with $1 off beers and $3 off cocktails. Daha fazlasını oku.
The Hangtown Fry consists of eggs, Vermont cheddar, bacon and tempura-fried oysters. That's right. Oysters. Breakfast re-imagined. Recognize.
You haven't lived until you've had a katsu-style deep fried pork chop & cheddar waffle for breakfast.
The novice-friendly bike shop specializes in first-time buys, Dutch speciality labels, and accessories for every type of city rider.
I highly recommend going double porky: start with the pork belly tacos (homemade tortillas + guacamole are slamming) and end with the Heritage pork. Oink!
The wangs are on par if not better than Boka, and that's saying a lot. Small window front with only an outdoor picnic table. Lots of bees!
Somewhere between clover club and milk & honey, a great cocktail spot finally makes it to the slope. Small plates supplement the awesome cocktails.
Excellent open-faced sandwiches and affordable wines by the glass. Great for a small group to kick back and chat for a while over small plates.
eat the massaman curry with tofu if you're vegetarian. it's sweet, but delicious. red curry is good too.
