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- Gloria ChapaOcak 27, 2011You can anything blackened yum! Service is very good, and it's not overpriced like a couple places nearby.
- Rob RoweTemmuz 14, 2010Ask for the make-your-own hummus and crackers. It's delicious and free, but you have to ask for it.
- be there friend on facebook and find out the daily lunch/dinner specials!
- Cristin RiffleAğustos 5, 2010Veggies are super salty and you must like oregano but the quality of the food is great.
- Christa ConteAğustos 7, 2010Great short ribs and parmesan-crusted calamari! The lamb skewers were good but nothing to write home about.
- Staffan HolmgrenKasım 14, 2013Horrible! Avoid if possible, the food was boring and stale, the wiaters rude and slow and the venue was very noisy and cluttered. I will never eat here again.