Recently opened Wilma Jean has the best burgers in town under $10. This Southern restaurant offers fried chicken and fried bologna sandwich. Daha fazlasını oku.
Xi'an Famous Foods is finally opening its Greenpoint outpost this weekend.The menu is the same as all the others, so expect cold skin noodles, cumin lamb burgers, and spicy and tingly lamb face salad. Daha fazlasını oku.
Chow down on lobster rolls, mussels, and steamers mere blocks from the water. Daha fazlasını oku.
Greenpoint Fish & Lobster has opened a fresh seafood market & restaurant. If you're there when they're serving up the fried belly clams be sure to put in an order; they're downright addictive. Daha fazlasını oku.
Recommended dishes: Sushi and sashimi, flash-fried shrimp, grilled fish liver and flash-fried eel bones. Daha fazlasını oku.
Yasuda regulars know their sushi chefs by name and send them Christmas cards. If you're not getting world-class omakase here, you're not at Yasuda. [Eater 38 Member] Daha fazlasını oku.
Upland is opening! Make your reservations now. There may be fried Roman artichokes and tangles of spaghetti, and there will definitely be pizza. Tue, 10/28. Daha fazlasını oku.
Amazing live music at night, and a very comfy home-like feel. Quirky staff, but in the good way. Perfect for a catchup w/ friends or a date. (4 of 4 petals via Fondu) Daha fazlasını oku.
2014’s Best New Cocktail Bar, The Dead Rabbit hearkens back to the saloons of New York’s Industrial Age. First floor for pints & whiskey, cocktails upstairs. Try the Byrrh Wine Daisy. Daha fazlasını oku.
The brisket sandwich with gravy really rocks at this classic Williamsburg kosher deli, which remains picturesquely unrenovated since the '60s. Daha fazlasını oku.
The matzo ball soup is killer; for $4, you get a steaming bowl of savory, fatty chicken broth loaded carrots, celery, spices, a sprinkling of noodles and a hearty matzo ball or two. Daha fazlasını oku.